Directions:
- Preheat oven to 350 degrees F (175 degrees C). Whisk together the cake flour, cornstarch, and confectioners' sugar; set aside.
- Beat the butter, vegetable oil, superfine sugar, and vanilla extract with an electric mixer in a large bowl until smooth. Mix in the flour mixture until just incorporated. Roll dough into 1 inch balls. Place 2 inches apart on ungreased baking sheets, and flatten each cookie slightly with the bottom of a glass.
- Bake in the preheated oven until golden, about 12 minutes. Allow the cookies to cool on the baking sheet for 1 minute before removing to a wire rack to cool completely.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1425.92 Kcal (5970 kJ) | ||
| Calories from fat | 606.26 Kcal | ||
| % Daily Value* | |||
| Total Fat | 67.36g | 104% | |
|---|---|---|---|
| Cholesterol | 122.01mg | 41% | |
| Sodium | 11.33mg | 0% | |
| Potassium | 89.54mg | 2% | |
| Total Carbs | 204.62g | 68% | |
| Sugars | 120.59g | 482% | |
| Dietary Fiber | 1.69g | 7% | |
| Protein | 6.05g | 12% | |
| Vitamin A | 0.6mg | 19% | |
| Iron | 4.8mg | 27% | |
| Calcium | 24mg | 2% | |
| Amount Per 100 g | |||
| Calories | 455.66 Kcal (1908 kJ) | ||
| Calories from fat | 193.73 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.53g | 104% | |
|---|---|---|---|
| Cholesterol | 38.99mg | 41% | |
| Sodium | 3.62mg | 0% | |
| Potassium | 28.61mg | 2% | |
| Total Carbs | 65.39g | 68% | |
| Sugars | 38.53g | 482% | |
| Dietary Fiber | 0.54g | 7% | |
| Protein | 1.93g | 12% | |
| Vitamin A | 0.2mg | 19% | |
| Iron | 1.5mg | 27% | |
| Calcium | 7.7mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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