Directions:
- In food processor, process all ingredients until smooth. Serve at room temperature.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 192.29 Kcal (805 kJ) | ||
| Calories from fat | 144.72 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.08g | 25% | |
|---|---|---|---|
| Sodium | 601.34mg | 25% | |
| Potassium | 260.58mg | 6% | |
| Total Carbs | 10.18g | 3% | |
| Sugars | 1.08g | 4% | |
| Dietary Fiber | 1.99g | 8% | |
| Protein | 5.66g | 11% | |
| Vitamin C | 33.5mg | 56% | |
| Iron | 2.2mg | 12% | |
| Calcium | 70.6mg | 7% | |
| Amount Per 100 g | |||
| Calories | 205.83 Kcal (862 kJ) | ||
| Calories from fat | 154.92 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.21g | 25% | |
|---|---|---|---|
| Sodium | 643.7mg | 25% | |
| Potassium | 278.94mg | 6% | |
| Total Carbs | 10.9g | 3% | |
| Sugars | 1.16g | 4% | |
| Dietary Fiber | 2.13g | 8% | |
| Protein | 6.06g | 11% | |
| Vitamin C | 35.9mg | 56% | |
| Iron | 2.4mg | 12% | |
| Calcium | 75.5mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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