Directions:
- Preheat oven to 375 degrees Fahrenheit.
- Combine cake mix, flour, eggs, and water in mixer bowl.
- Mix until well blended.
- Roll out 1/4 of the dough at a time on a lightly floured surface until 1/8 inch thick.
- Cut dough into 2 1/2 inch circles.
- Place 1 teaspoon of fruit filling in center of dough.
- Draw up 3 sides of circle up to form a triangle.
- Pinch edges together, moisten edges with water if needed.
- Place on lightly greased cookie sheet.
- Bake for 6-8 minutes our until golden brown.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 878.38 Kcal (3678 kJ) | ||
| Calories from fat | 300.27 Kcal | ||
| % Daily Value* | |||
| Total Fat | 33.36g | 51% | |
|---|---|---|---|
| Cholesterol | 142.85mg | 48% | |
| Sodium | 827.09mg | 34% | |
| Potassium | 155.83mg | 3% | |
| Total Carbs | 134.11g | 45% | |
| Dietary Fiber | 2.25g | 9% | |
| Protein | 12.82g | 26% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 2.1mg | 11% | |
| Calcium | 227.8mg | 23% | |
| Amount Per 100 g | |||
| Calories | 399 Kcal (1671 kJ) | ||
| Calories from fat | 136.4 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.16g | 51% | |
|---|---|---|---|
| Cholesterol | 64.89mg | 48% | |
| Sodium | 375.71mg | 34% | |
| Potassium | 70.79mg | 3% | |
| Total Carbs | 60.92g | 45% | |
| Dietary Fiber | 1.02g | 9% | |
| Protein | 5.83g | 26% | |
| Vitamin A | 0.1mg | 9% | |
| Iron | 0.9mg | 11% | |
| Calcium | 103.5mg | 23% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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