Directions:
- Set oven to 375 degrees.
- Lightly grease a cookie sheet.
- Combine first 4 ingredients in a large bowl, (with mini chocolate chips, if using) stirring until smooth.
- Shape dough into 1-inch balls; roll in icing sugar.
- Place 2-inches apart on cookie sheets.
- Bake for 8-10 minutes.
- Cool 10 minutes on cookie sheets.
- Remove to wire racks.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 610.48 Kcal (2556 kJ) | ||
| Calories from fat | 366.05 Kcal | ||
| % Daily Value* | |||
| Total Fat | 40.67g | 63% | |
|---|---|---|---|
| Cholesterol | 96.05mg | 32% | |
| Sodium | 270.51mg | 11% | |
| Potassium | 175.4mg | 4% | |
| Total Carbs | 56.14g | 19% | |
| Sugars | 10.81g | 43% | |
| Dietary Fiber | 0.73g | 3% | |
| Protein | 7.87g | 16% | |
| Iron | 2.5mg | 14% | |
| Calcium | 49.2mg | 5% | |
| Amount Per 100 g | |||
| Calories | 462.81 Kcal (1938 kJ) | ||
| Calories from fat | 277.5 Kcal | ||
| % Daily Value* | |||
| Total Fat | 30.83g | 63% | |
|---|---|---|---|
| Cholesterol | 72.81mg | 32% | |
| Sodium | 205.08mg | 11% | |
| Potassium | 132.97mg | 4% | |
| Total Carbs | 42.56g | 19% | |
| Sugars | 8.19g | 43% | |
| Dietary Fiber | 0.56g | 3% | |
| Protein | 5.97g | 16% | |
| Iron | 1.9mg | 14% | |
| Calcium | 37.3mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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