Easy Apple Crisp Recipe

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Ingredients:

Serving

1 (21 oz) can apple pie filling
1/2 tsp ground cinnamon
1/2 tsp ground nutmeg
1 cup margarine
1/4 cup brown sugar
2 cups all-purpose flour

Directions:

Preheat oven to 350 degrees F (175 degrees C).
Spread pie filling in an 8x8 inch baking dish. Sprinkle with cinnamon and nutmeg.
Cream together margarine and sugar. Cut in flour with a pastry blender until mixture resembles coarse crumbs. Sprinkle mixture over pie filling.
Bake in preheated oven 20 minutes, until topping is brown and crisp and filling is hot and bubbly.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	2830.7 Kcal (11852 kJ)
Calories from fat	1714.18 Kcal
		% Daily Value*
Total Fat	190.46g	293%
Sodium	85.06mg	4%
Potassium	413.36mg	9%
Total Carbs	258.25g	86%
Sugars	53.68g	215%
Dietary Fiber	8.42g	34%
Protein	25.69g	51%
Vitamin C	0.7mg	1%
Vitamin A	2.3mg	76%
Iron	3.5mg	19%
Calcium	107mg	11%

Amount Per 100 g
Calories	503.01 Kcal (2106 kJ)
Calories from fat	304.61 Kcal
		% Daily Value*
Total Fat	33.85g	293%
Sodium	15.12mg	4%
Potassium	73.45mg	9%
Total Carbs	45.89g	86%
Sugars	9.54g	215%
Dietary Fiber	1.5g	34%
Protein	4.56g	51%
Vitamin C	0.1mg	1%
Vitamin A	0.4mg	76%
Iron	0.6mg	19%
Calcium	19mg	11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

71.7

Points
79

PointsPlus

Good Points

saturated fat free,
very low sodium,
cholesterol free

Bad Points

High in Sugar,
High in Total Fat

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