Easter Egg Recipe

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Easter Egg
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Ingredients
3
Count
Nutrition
92
Calories
Total time
5
Minutes
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Ingredients:

  • 3/4 oz chambord raspberry liquor
  • 3/4 oz cream

Directions:

  1. Layer each of these into a Pony glass in the order given.
  2. The secret is to pour slowly, barely dribble the liqueurs into your glass.
  3. Start with your first liqueur and pour it into your glass, now take your spoon and place the tip of the spoon very close to your first liqueur, now carefully and slowly pour in your second liqueur over the back of the spoon and into the glass, then your third.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 92.07 Kcal (385 kJ)
Calories from fat 22.96 Kcal
% Daily Value*
Total Fat 2.55g 4%
Cholesterol 7.87mg 3%
Sodium 8.72mg 0%
Potassium 27.64mg 1%
Total Carbs 0.85g 0%
Protein 0.64g 1%
Vitamin C 0.2mg 0%
Calcium 22.3mg 2%
Amount Per 100 g
Calories 216.5 Kcal (906 kJ)
Calories from fat 54 Kcal
% Daily Value*
Total Fat 6g 4%
Cholesterol 18.5mg 3%
Sodium 20.5mg 0%
Potassium 65mg 1%
Total Carbs 2g 0%
Protein 1.5g 1%
Vitamin C 0.5mg 0%
Calcium 52.5mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.1
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol,
  • sugar free

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