Dulce de Leche Tartlets Recipe

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Ingredients:

Serving

4 oz cream cheese, softened
1/4 cup canned dulce de leche
2 tbsp cream
1/8 tsp ground cinnamon
24 flaky tartlet shells
garnishes: sweetened whipped cream , ground cinnamon

Directions:

Beat cream cheese, dulce de leche, 2 Tbsp. cream, and 1/8 tsp. ground cinnamon at medium speed with an electric mixer until combined. Beat at high speed 1 to 2 minutes or until creamy, stopping to scrape down sides. Spoon cream cheese mixture into a 1-qt. heavy-duty zip-top plastic bag (do not seal). Snip 1 corner of bag to make a small hole. Pipe cream cheese mixture evenly into Flaky Tartlet Shells. Top each with sweetened whipped cream and a pinch of ground cinnamon.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	666.86 Kcal (2792 kJ)
Calories from fat	427.27 Kcal
		% Daily Value*
Total Fat	47.47g	73%
Cholesterol	157.86mg	53%
Sodium	474.3mg	20%
Potassium	462.72mg	10%
Total Carbs	47.77g	16%
Sugars	41.38g	166%
Dietary Fiber	0.18g	1%
Protein	13.03g	26%
Vitamin C	2.6mg	4%
Calcium	336.6mg	34%

Amount Per 100 g
Calories	303.57 Kcal (1271 kJ)
Calories from fat	194.5 Kcal
		% Daily Value*
Total Fat	21.61g	73%
Cholesterol	71.86mg	53%
Sodium	215.91mg	20%
Potassium	210.64mg	10%
Total Carbs	21.75g	16%
Sugars	18.84g	166%
Dietary Fiber	0.08g	1%
Protein	5.93g	26%
Vitamin C	1.2mg	4%
Calcium	153.2mg	34%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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