Drunken Noodles Recipe

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Drunken Noodles
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Ingredients:

Directions:

  1. Cook noodles in large pot of boiling salted water until tender but still firm to bite, stirring frequently. Drain.
  2. Meanwhile, heat oil in heavy large pot over medium-high heat. Add garlic and Thai chiles; sauté 30 seconds. Add chicken and next 4 ingredients and sauté until chicken is cooked through, about 4 minutes. Add noodles, tomatoes, and Anaheim chiles; toss to coat. Transfer to large platter, sprinkle with basil leaves, and serve.
  3. *Available in the Asian foods section or produce section of some supermarkets, and at Southeast Asian and some Asian markets.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 854.2 Kcal (3576 kJ)
Calories from fat 179.38 Kcal
% Daily Value*
Total Fat 19.93g 31%
Cholesterol 118.99mg 40%
Sodium 2939.48mg 122%
Potassium 1085.97mg 23%
Total Carbs 132.91g 44%
Sugars 12.71g 51%
Dietary Fiber 4.3g 17%
Protein 32.55g 65%
Vitamin C 148.3mg 247%
Vitamin A 6.2mg 208%
Iron 3.6mg 20%
Calcium 61.2mg 6%
Amount Per 100 g
Calories 166.34 Kcal (696 kJ)
Calories from fat 34.93 Kcal
% Daily Value*
Total Fat 3.88g 31%
Cholesterol 23.17mg 40%
Sodium 572.41mg 122%
Potassium 211.47mg 23%
Total Carbs 25.88g 44%
Sugars 2.47g 51%
Dietary Fiber 0.84g 17%
Protein 6.34g 65%
Vitamin C 28.9mg 247%
Vitamin A 1.2mg 208%
Iron 0.7mg 20%
Calcium 11.9mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17.9
    Points
  • 22
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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