Drunken Doggies Recipe

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Drunken Doggies
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Ingredients:

  • 1 cup bourbon
  • 1/2 cup ketchup
  • 1/2 cup brown sugar

Directions:

  1. In a medium saucepan, combine bourbon, ketchup and brown sugar. Cook over medium-low, stirring frequently until brown sugar has dissolved and mixture has thickened slightly, about 30 minutes.
  2. Cut frankfurters into diagonal slices about 1/2 inch thick.
  3. Add to sauce and cook until heated through, about 5 minutes. Serve with toothpicks.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 291.1 Kcal (1219 kJ)
Calories from fat 114.01 Kcal
% Daily Value*
Total Fat 12.67g 19%
Sodium 363.71mg 15%
Potassium 74.43mg 2%
Total Carbs 26.29g 9%
Sugars 13.93g 56%
Dietary Fiber 2.86g 11%
Protein 12.22g 24%
Vitamin C 3.4mg 6%
Iron 0.9mg 5%
Calcium 36mg 4%
Amount Per 100 g
Calories 253.57 Kcal (1062 kJ)
Calories from fat 99.32 Kcal
% Daily Value*
Total Fat 11.04g 19%
Sodium 316.82mg 15%
Potassium 64.84mg 2%
Total Carbs 22.9g 9%
Sugars 12.13g 56%
Dietary Fiber 2.49g 11%
Protein 10.65g 24%
Vitamin C 3mg 6%
Iron 0.7mg 5%
Calcium 31.4mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.3
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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