Directions:
- Mix all the ingredients together and store in an airtight container.
- Attach this to the Jar.
- Double-Fudge Brownies 1 cup butter or margarine, softened 4 eggs 1 package Double-Fudge Brownie Mix Preheat the oven to 325 degrees F.
- Grease a 12 by 9 inch pan.
- In the large bowl of an electric mixer, cream the butter.
- Add the eggs, one at a time, beating well after each addition.
- Add the Double-Fudge Brownie Mix& continue to beat the mixture until it is smooth.
- Spread the mixture into the greased pan,& bake for 40 to 50 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 518.6 Kcal (2171 kJ) | ||
| Calories from fat | 220.45 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.49g | 38% | |
|---|---|---|---|
| Sodium | 188.83mg | 8% | |
| Potassium | 331.85mg | 7% | |
| Total Carbs | 72.3g | 24% | |
| Sugars | 40.08g | 160% | |
| Dietary Fiber | 3.45g | 14% | |
| Protein | 6.46g | 13% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 1.5mg | 9% | |
| Calcium | 60.8mg | 6% | |
| Amount Per 100 g | |||
| Calories | 482.51 Kcal (2020 kJ) | ||
| Calories from fat | 205.11 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.79g | 38% | |
|---|---|---|---|
| Sodium | 175.69mg | 8% | |
| Potassium | 308.75mg | 7% | |
| Total Carbs | 67.27g | 24% | |
| Sugars | 37.29g | 160% | |
| Dietary Fiber | 3.21g | 14% | |
| Protein | 6.01g | 13% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 1.4mg | 9% | |
| Calcium | 56.6mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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