Double Chip Bars Recipe

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Double Chip Bars
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Ingredients
5
Count
Nutrition
93
Calories
Total time
35
Minutes
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Ingredients:

Directions:

  1. Place butter in a 13-in. x 9-in. baking pan. Sprinkle the cracker crumbs evenly over butter. Pour milk evenly over crumbs. Sprinkle with chips; press down firmly.
  2. Bake at 350° for 25-30 minutes or until golden brown. Cool on a wire rack before cutting. Yield: 3 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 93.22 Kcal (390 kJ)
Calories from fat 46.8 Kcal
% Daily Value*
Total Fat 5.2g 8%
Cholesterol 7.11mg 2%
Sodium 63.72mg 3%
Potassium 28.46mg 1%
Total Carbs 11.37g 4%
Sugars 3.03g 12%
Dietary Fiber 0.64g 3%
Protein 1.24g 2%
Iron 0.4mg 2%
Calcium 8.8mg 1%
Amount Per 100 g
Calories 424.75 Kcal (1778 kJ)
Calories from fat 213.26 Kcal
% Daily Value*
Total Fat 23.7g 8%
Cholesterol 32.41mg 2%
Sodium 290.34mg 3%
Potassium 129.66mg 1%
Total Carbs 51.82g 4%
Sugars 13.83g 12%
Dietary Fiber 2.9g 3%
Protein 5.67g 2%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 1%
Iron 1.9mg 2%
Calcium 40.3mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.2
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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