Chocolate Coconut Bars Recipe

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Ingredients:

Serving

Directions:

Preheat oven to 350 degrees F (175 degrees C). Grease a 9 inch square baking pan.
In a large bowl, mix together the graham cracker crumbs, sweetened condensed milk, chocolate chips and coconut until well blended. Press dough evenly into the prepared baking pan.
Bake for 30 minutes. Let cool before cutting into bars.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	193.43 Kcal (810 kJ)
Calories from fat	66.08 Kcal
		% Daily Value*
Total Fat	7.34g	11%
Cholesterol	8.69mg	3%
Sodium	107.07mg	4%
Potassium	113.51mg	2%
Total Carbs	30.6g	10%
Sugars	20.13g	81%
Dietary Fiber	1.12g	4%
Protein	3.1g	6%
Vitamin C	0.8mg	1%
Iron	0.8mg	5%
Calcium	74.4mg	7%

Amount Per 100 g
Calories	351.78 Kcal (1473 kJ)
Calories from fat	120.17 Kcal
		% Daily Value*
Total Fat	13.35g	11%
Cholesterol	15.8mg	3%
Sodium	194.72mg	4%
Potassium	206.43mg	2%
Total Carbs	55.65g	10%
Sugars	36.6g	81%
Dietary Fiber	2.03g	4%
Protein	5.65g	6%
Vitamin C	1.4mg	1%
Iron	1.5mg	5%
Calcium	135.4mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

4.3

Points
5

PointsPlus

Good Points

saturated fat free,
low cholesterol

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