Double Chip Bars Recipe

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Double Chip Bars
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Ingredients:

Directions:

  1. Place butter in a 13x9 inch baking pan; place in a 350° oven until melted.
  2. Remove from oven.
  3. Sprinkle the cracker crumbs evenly over butter.
  4. Pour milk evenly over crumbs.
  5. Sprinkle with chips; press down firmly.
  6. Bake at 350° for 25-30 minutes or until golden brown.
  7. Cool on a wire rack before cutting.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 131.5 Kcal (551 kJ)
Calories from fat 65.51 Kcal
% Daily Value*
Total Fat 7.28g 11%
Cholesterol 7.11mg 2%
Sodium 63.72mg 3%
Potassium 28.46mg 1%
Total Carbs 16.65g 6%
Sugars 7.21g 29%
Dietary Fiber 1.22g 5%
Protein 1.53g 3%
Iron 0.6mg 3%
Calcium 8.8mg 1%
Amount Per 100 g
Calories 440.98 Kcal (1846 kJ)
Calories from fat 219.69 Kcal
% Daily Value*
Total Fat 24.41g 11%
Cholesterol 23.85mg 2%
Sodium 213.67mg 3%
Potassium 95.42mg 1%
Total Carbs 55.83g 6%
Sugars 24.17g 29%
Dietary Fiber 4.09g 5%
Protein 5.12g 3%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 1%
Iron 2.1mg 3%
Calcium 29.7mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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