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Prep Time: 10 Minutes Cook Time: 30 Minutes |
Ready In: 40 Minutes Servings: 36 |
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It sounded so good that I went to the food store to get the necessary ingredients. They are now out of the oven and cool enough to taste. Oh my god, good. If you like chocolate and peanut butter, you've got to try these. Super easy, too. Ingredients:
1/2 cup butter (no substitutes) |
1 1/2 cups graham cracker crumbs (about 24 crackers) |
1 (14 ounce) can sweetened condensed milk |
2 cups semi-sweet chocolate chips (12 oz.) |
1 cup peanut butter chips |
Directions:
1. Place butter in a 13x9 inch baking pan; place in a 350° oven until melted.
2. Remove from oven.
3. Sprinkle the cracker crumbs evenly over butter.
4. Pour milk evenly over crumbs.
5. Sprinkle with chips; press down firmly.
6. Bake at 350° for 25-30 minutes or until golden brown.
7. Cool on a wire rack before cutting.
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