Donna's Holiday Dip Recipe

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Donna's Holiday Dip
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Ingredients
4
Count
Nutrition
27
Calories
Total time
10
Minutes
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Ingredients:

Directions:

  1. Mix all ingredients except the HVR Dressing mix, add it gradually using only 1/2 the package at a time and taste it, you may not want to use the entire envelope like I do so adjust it to your taste.
  2. Chill if you like for 1 hour but its not necessary.
  3. Pour dip into a Bread Bowl or any other serving container and serve with your favorite Dip Chips (I use Ruffles Chips) or you can do like I do and serve it in the middle of a Vegetable Tray.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 27.04 Kcal (113 kJ)
Calories from fat 21 Kcal
% Daily Value*
Total Fat 2.33g 4%
Cholesterol 6.19mg 2%
Sodium 150.16mg 6%
Potassium 5.97mg 0%
Total Carbs 2.24g 1%
Sugars 1.16g 5%
Protein 0.28g 1%
Calcium 4.2mg 0%
Amount Per 100 g
Calories 126.13 Kcal (528 kJ)
Calories from fat 97.98 Kcal
% Daily Value*
Total Fat 10.89g 4%
Cholesterol 28.86mg 2%
Sodium 700.47mg 6%
Potassium 27.83mg 0%
Total Carbs 10.45g 1%
Sugars 5.41g 5%
Protein 1.32g 1%
Vitamin C 0.1mg 0%
Calcium 19.7mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.7
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free

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