Directions:
- Pour water over tea bags and steep for 1 hour.
- Add remaining ingredients and chill.
- Cooking Time is steeping time.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 8.62 Kcal (36 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 5.16mg | 0% | |
| Potassium | 29.68mg | 1% | |
| Total Carbs | 2.38g | 1% | |
| Sugars | 1.44g | 6% | |
| Dietary Fiber | 0.28g | 1% | |
| Protein | 0.15g | 0% | |
| Vitamin C | 2.5mg | 4% | |
| Iron | 0.1mg | 1% | |
| Calcium | 26.9mg | 3% | |
| Amount Per 100 g | |||
| Calories | 3.44 Kcal (14 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 2.06mg | 0% | |
| Potassium | 11.84mg | 1% | |
| Total Carbs | 0.95g | 1% | |
| Sugars | 0.58g | 6% | |
| Dietary Fiber | 0.11g | 1% | |
| Protein | 0.06g | 0% | |
| Vitamin C | 1mg | 4% | |
| Calcium | 10.7mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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