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Delicious Low Fat Banana Bread With Chocolate Chips Recipe

Delicious Low Fat Banana Bread With Chocolate Chips Recipe

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Delicious Low Fat Banana Bread With Chocolate Chips

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Ingredients:

Serving

Directions:

Preheat the oven to 350 degrees.
Spray a loaf pan with Pam.
Mix the dry ingredients & Set aside.
In a separate larger bowl, mix the bananas, butter, applesauce, and brown sugar substitute.
Stir in eggs, mix.
Add the flour, mix thoroughly.
Stir in the chocolate chips.
Pour into loaf pan, and bake 50 minutes.
Cool to 10 minutes before removing from pan.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	338.19 Kcal (1416 kJ)
Calories from fat	78.6 Kcal
		% Daily Value*
Total Fat	8.73g	13%
Cholesterol	59.65mg	20%
Sodium	396.28mg	17%
Potassium	425.22mg	9%
Total Carbs	58.93g	20%
Sugars	7.18g	29%
Dietary Fiber	3.05g	12%
Protein	7.2g	14%
Vitamin C	5.5mg	9%
Iron	1.2mg	7%
Calcium	96mg	10%

Amount Per 100 g
Calories	232.42 Kcal (973 kJ)
Calories from fat	54.01 Kcal
		% Daily Value*
Total Fat	6g	13%
Cholesterol	40.99mg	20%
Sodium	272.34mg	17%
Potassium	292.23mg	9%
Total Carbs	40.5g	20%
Sugars	4.94g	29%
Dietary Fiber	2.09g	12%
Protein	4.95g	14%
Vitamin C	3.8mg	9%
Iron	0.8mg	7%
Calcium	66mg	10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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