Directions:
- Place eggs in a large stock pot and cover with cold water. You may need to cook the eggs in 2 batches if you do not have a pot large enough. Bring to a boil and immediately remove from heat. Cover, and let stand in hot water for 10 to 12 minutes. Cool under cold running water, and peel. Pierce each egg with a knife or fork to assist in the absorption of liquid.
- Transfer eggs to a large glass jar or other deep, sealable glass container. Place beer, vinegar, pickling spice, and parsley flakes together in a bowl. Pour over eggs until fully submerged. (Be sure to select a container in which the eggs are completely covered, or add additional pickling liquid, if necessary.) Cover and refrigerate for at least 3 days before using. Can be sealed and stored in the refrigerator for up to 2 weeks in pickling liquid.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 81.89 Kcal (343 kJ) | ||
| Calories from fat | 49.57 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.51g | 8% | |
|---|---|---|---|
| Cholesterol | 186.5mg | 62% | |
| Sodium | 62.55mg | 3% | |
| Potassium | 65mg | 1% | |
| Total Carbs | 0.62g | 0% | |
| Sugars | 0.5g | 2% | |
| Dietary Fiber | 0.02g | 0% | |
| Protein | 6.51g | 13% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 0.5mg | 3% | |
| Calcium | 27.1mg | 3% | |
| Amount Per 100 g | |||
| Calories | 114.85 Kcal (481 kJ) | ||
| Calories from fat | 69.52 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.72g | 8% | |
|---|---|---|---|
| Cholesterol | 261.56mg | 62% | |
| Sodium | 87.73mg | 3% | |
| Potassium | 91.17mg | 1% | |
| Total Carbs | 0.86g | 0% | |
| Sugars | 0.7g | 2% | |
| Dietary Fiber | 0.03g | 0% | |
| Protein | 9.13g | 13% | |
| Vitamin C | 0.3mg | 0% | |
| Iron | 0.8mg | 3% | |
| Calcium | 38mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Chesapeake Crab Boil
Beer, White distilled vinegar, Old bay seasoning, Salt and 2 more.. -
Sailor's Beef Casserole (Merimiespihvi) - Finnish
Steak (or brisket), Butter (or vegetable oil) and 9 more.. -
Mock Turtle Soup
Clarified butter, Flour, Olive oil, Yellow onion, diced and 14 more.. -
Deviled Eggs with Curry
Hard-boiled eggs, shelled, Mayonnaise, Minced green onion and 3 more.. -
Sweet Pickled Eggs
Hard-boiled eggs, shelled, Onion, sliced in rings and 5 more.. -
Open Pit BBQ Sauce
Beer (bottle), Vinegar, Lemons , juice of, Salt, Sugar and 2 more.. -
Deviled Eggs
Hard-boiled eggs, peeled and sliced in half ,lengthwise and 6 more.. -
Better Homes and Gardens Deviled Eggs
Hard-boiled eggs, Mayonnaise, Vinegar, Prepared mustard and 2 more..
Also Try
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
