Darkest Chocolate Biscotti Recipe

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Darkest Chocolate Biscotti
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Ingredients
9
Count
Nutrition
105
Calories
Total time
16
Minutes
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Ingredients:

  • 2 cups flour
  • 1/2 cup cocoa powder
  • 1/2 tsp baking powder
  • 1/4 tsp salt
  • 1 cup sugar
  • 2 eggs

Directions:

  1. Heat oven to 375°F Mix butter and sugar until fluffy. Combine flour, cocoa, baking powder, baking soda, and salt. Add dry to butter/sugar mix. Fold in dark chocolate chips.
  2. Half dough and roll out on separate pans, slightly flattening the top.
  3. Bake once for 20 minutes, let cool (about 15 minutes) thickly slice and bake at 325F for 30 minutes.
  4. **Option: melt additional dark chocolate in double boiler and coat bottoms of finished Biscotti.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 105.46 Kcal (442 kJ)
Calories from fat 40.64 Kcal
% Daily Value*
Total Fat 4.52g 7%
Cholesterol 11.35mg 4%
Sodium 220.74mg 9%
Potassium 51.51mg 1%
Total Carbs 15.02g 5%
Sugars 4.35g 17%
Dietary Fiber 0.84g 3%
Protein 1.56g 3%
Iron 0.6mg 3%
Calcium 29.4mg 3%
Amount Per 100 g
Calories 419.99 Kcal (1758 kJ)
Calories from fat 161.86 Kcal
% Daily Value*
Total Fat 17.98g 7%
Cholesterol 45.18mg 4%
Sodium 879.14mg 9%
Potassium 205.16mg 1%
Total Carbs 59.8g 5%
Sugars 17.32g 17%
Dietary Fiber 3.35g 3%
Protein 6.22g 3%
Vitamin A 0.1mg 1%
Iron 2.4mg 3%
Calcium 117.1mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.3
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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