Directions:
- Combine the two cheeses and butter and mix until smooth.
- Add remaining ingredients and blend until smooth and creamy.
- If you really enjoy horseradish, just add more to taste.
- If you like your spread sharp, just cut down on the cream cheese and visa versa, if you would like it mild, just add more cream cheese.
- Serve at room temperature with your choice of crackers or crusty bread.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 123.16 Kcal (516 kJ) | ||
| Calories from fat | 101.85 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.32g | 17% | |
|---|---|---|---|
| Cholesterol | 32.63mg | 11% | |
| Sodium | 86.69mg | 4% | |
| Potassium | 36.15mg | 1% | |
| Total Carbs | 1.97g | 1% | |
| Sugars | 1.03g | 4% | |
| Dietary Fiber | 0.11g | 0% | |
| Protein | 1.52g | 3% | |
| Vitamin C | 1mg | 2% | |
| Vitamin A | 0.1mg | 2% | |
| Calcium | 30.3mg | 3% | |
| Amount Per 100 g | |||
| Calories | 403.67 Kcal (1690 kJ) | ||
| Calories from fat | 333.84 Kcal | ||
| % Daily Value* | |||
| Total Fat | 37.09g | 17% | |
|---|---|---|---|
| Cholesterol | 106.95mg | 11% | |
| Sodium | 284.14mg | 4% | |
| Potassium | 118.5mg | 1% | |
| Total Carbs | 6.45g | 1% | |
| Sugars | 3.38g | 4% | |
| Dietary Fiber | 0.37g | 0% | |
| Protein | 4.97g | 3% | |
| Vitamin C | 3.4mg | 2% | |
| Vitamin A | 0.2mg | 2% | |
| Iron | 0.1mg | 0% | |
| Calcium | 99.2mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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