Cut out Cookies Recipe

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Cut out Cookies
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Ingredients
8
Count
Nutrition
171
Calories
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Ingredients:

Directions:

  1. Cream sugar and butter. Mix in eggs and extracts. Measure flour by dip-level-pour method/sifting. Blend dry ingredients in. Cover and refrigerate dough. Roll and cut, place on lightly greased cookie sheets.
  2. Bake 7 to 8 minutes at 375
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 171.25 Kcal (717 kJ)
Calories from fat 99.86 Kcal
% Daily Value*
Total Fat 11.1g 17%
Cholesterol 27.16mg 9%
Sodium 404.8mg 17%
Potassium 58.65mg 1%
Total Carbs 15.78g 5%
Sugars 0.11g 0%
Dietary Fiber 1.73g 7%
Protein 2.31g 5%
Vitamin A 0.1mg 3%
Iron 1mg 6%
Calcium 49.5mg 5%
Amount Per 100 g
Calories 464.31 Kcal (1944 kJ)
Calories from fat 270.75 Kcal
% Daily Value*
Total Fat 30.08g 17%
Cholesterol 73.63mg 9%
Sodium 1097.55mg 17%
Potassium 159.02mg 1%
Total Carbs 42.78g 5%
Sugars 0.29g 0%
Dietary Fiber 4.68g 7%
Protein 6.28g 5%
Vitamin A 0.3mg 3%
Iron 2.8mg 6%
Calcium 134.2mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free,
  • good source of fiber

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