Culture Biscuits Recipe

Posted by
Rate It!
Culture Biscuits
Add your photo!
Ingredients
8
Count
Nutrition
767
Calories
Total time
4335
Minutes
Comments Print recipe

Ingredients:

  • 1 cup flour
  • 1/4 cup sugar
  • 1 cup milk
  • 1/2 cup oil
  • 1 cup flour
  • 1/2 tsp baking soda
  • 1 pinch salt

Directions:

  1. Culture:.
  2. Mix ingredients and store in a quart sealer 3 days at room temperature before using.
  3. Feed once a week (or whenever you use it) by adding 1/2 of the 3 ingredients.
  4. Beat 1 cup of culture and oil.
  5. Add flour, baking powder, baking soda and salt.
  6. Mix.
  7. Knead well.
  8. Roll to 1 inch thick.
  9. Cut in rounds.
  10. Bake 400F 12-15 minutes.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 766.52 Kcal (3209 kJ)
Calories from fat 383.66 Kcal
% Daily Value*
Total Fat 42.63g 66%
Cholesterol 1.23mg 0%
Sodium 1877.7mg 78%
Potassium 494.9mg 11%
Total Carbs 86.27g 29%
Sugars 10.41g 42%
Dietary Fiber 8.33g 33%
Protein 11.3g 23%
Iron 4.9mg 27%
Calcium 404.3mg 40%
Amount Per 100 g
Calories 352.52 Kcal (1476 kJ)
Calories from fat 176.45 Kcal
% Daily Value*
Total Fat 19.61g 66%
Cholesterol 0.56mg 0%
Sodium 863.56mg 78%
Potassium 227.6mg 11%
Total Carbs 39.67g 29%
Sugars 4.79g 42%
Dietary Fiber 3.83g 33%
Protein 5.2g 23%
Iron 2.3mg 27%
Calcium 186mg 40%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 18.1
    Points
  • 21
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sodium

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top