Cucumber-Ginger Limeade Recipe

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Nutrition

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Ingredients:

Serving

1 1/2 cups peeled, seeded, and coarsely chopped cucumbers
1 1/2 cups water
ginger-lime syrup
1 cup fresh lime juice
ice
garnish: cucumber slices

Directions:

Process cucumbers and water in a blender or food processor 15 to 20 seconds or until smooth. Transfer to a pitcher, and stir in Ginger-Lime Syrup and lime juice. Serve over ice. Garnish, if desired.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	84.44 Kcal (354 kJ)
Calories from fat	0 Kcal
		% Daily Value*
Total Fat	0g	0%
Sodium	15.94mg	1%
Potassium	554.46mg	12%
Total Carbs	23.35g	8%
Sugars	6.84g	27%
Dietary Fiber	2g	8%
Protein	2g	4%
Vitamin C	78.6mg	131%
Calcium	97.4mg	10%

Amount Per 100 g
Calories	10.59 Kcal (44 kJ)
Calories from fat	0 Kcal
		% Daily Value*
Total Fat	0g	0%
Sodium	2mg	1%
Potassium	69.57mg	12%
Total Carbs	2.93g	8%
Sugars	0.86g	27%
Dietary Fiber	0.25g	8%
Protein	0.25g	4%
Vitamin C	9.9mg	131%
Calcium	12.2mg	10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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