CROCKERY COOKER BEANS Recipe

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CROCKERY COOKER BEANS
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Ingredients:

  • x
  • x

Directions:

  1. CROCKERY COOKER BEANS
  2. /2 teaspoon pepper
  3. Lb. dry navy beans
  4. Cups water
  5. /2 teaspoons salt
  6. Teaspoon dry mustard
  7. /2 cup chopped onion
  8. /2 cup molasses
  9. /4 cup brown sugar
  10. /4 lb. salt pork, cubed
  11. Place beans in boiling water (enough to cover) and simmer for 10
  12. Minutes. Then combine beans, water and salt in crock pot.
  13. Cover and cook on low about 12 hours.
  14. Drain beans, reserving liquid. Combine beans with remaining
  15. Ingredients and add enough bean liquid to cover beans.
  16. Cover and cook on low another 6 hours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 0 Kcal (0 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Amount Per 100 g
Calories 0 Kcal (0 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0
    Points
  • 0
    PointsPlus

Good Points

  • calories free,
  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free,
  • sugar free

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