Directions:
- Let cream cheese get to room temperature (30-60 min).
- Mix above until smooth and then add as many grapes as you want and any color.
- Just before serving, sprinkle with chopped pecans if you want. It keeps in the refrigerator for a long time. Do not cut the grapes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 309.28 Kcal (1295 kJ) | ||
| Calories from fat | 246.98 Kcal | ||
| % Daily Value* | |||
| Total Fat | 27.44g | 42% | |
|---|---|---|---|
| Cholesterol | 41.58mg | 14% | |
| Sodium | 124.26mg | 5% | |
| Potassium | 158.02mg | 3% | |
| Total Carbs | 14.15g | 5% | |
| Sugars | 11.66g | 47% | |
| Dietary Fiber | 1.82g | 7% | |
| Protein | 4.29g | 9% | |
| Vitamin C | 0.4mg | 1% | |
| Iron | 0.7mg | 4% | |
| Calcium | 59.6mg | 6% | |
| Amount Per 100 g | |||
| Calories | 428.91 Kcal (1796 kJ) | ||
| Calories from fat | 342.51 Kcal | ||
| % Daily Value* | |||
| Total Fat | 38.06g | 42% | |
|---|---|---|---|
| Cholesterol | 57.66mg | 14% | |
| Sodium | 172.32mg | 5% | |
| Potassium | 219.14mg | 3% | |
| Total Carbs | 19.62g | 5% | |
| Sugars | 16.17g | 47% | |
| Dietary Fiber | 2.53g | 7% | |
| Protein | 5.95g | 9% | |
| Vitamin C | 0.5mg | 1% | |
| Iron | 0.9mg | 4% | |
| Calcium | 82.6mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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