Cream Cheese Candies Recipe

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Cream Cheese Candies
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Ingredients
4
Count
Nutrition
79
Calories
Total time
15
Minutes
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Ingredients:

Directions:

  1. In a small bowl, combine cream cheese and extract. Beat in 1-1/2 cups confectioners' sugar. Knead in remaining confectioners' sugar until smooth. Shape into 1/2-in. balls. Roll in colored sugar if desired.
  2. Place on ungreased baking sheets and flatten with a fork. Let stand for 1 hour to harden. Store in an airtight container in the refrigerator. Yield: 6 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 79.4 Kcal (332 kJ)
Calories from fat 2.41 Kcal
% Daily Value*
Total Fat 0.27g 0%
Cholesterol 0.87mg 0%
Sodium 2.73mg 0%
Potassium 1.52mg 0%
Total Carbs 19.75g 7%
Sugars 19.35g 77%
Dietary Fiber 0g 0%
Protein 0.05g 0%
Calcium 0.8mg 0%
Amount Per 100 g
Calories 387.08 Kcal (1621 kJ)
Calories from fat 11.75 Kcal
% Daily Value*
Total Fat 1.31g 0%
Cholesterol 4.22mg 0%
Sodium 13.3mg 0%
Potassium 7.43mg 0%
Total Carbs 96.28g 7%
Sugars 94.32g 77%
Dietary Fiber 0g 0%
Protein 0.23g 0%
Calcium 3.9mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.6
    Points
  • 2
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • low cholesterol

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