Cranberry-Orange Bread With Grand Marnier Glaze Recipe

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Cranberry-Orange Bread With Grand Marnier Glaze
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Ingredients:

Directions:

  1. Preheat oven to 330°. Butter two 6-cup-capacity loaf pans (or, if making the mini loaves, butter six 2-cup-capacity pans.
  2. With an electric or standing mixer on medium speed, cream butter and sugar together in a large bowl until pale and fluffy, about 3 minutes. Add eggs one at a time, mixing well after each. Add orange juice, sour cream, orange zest, and vanilla; mix until blended.
  3. In a separate bowl, whisk together flour, baking powder, and salt. Add flour mixture and cranberries to wet ingredients and mix just until dry ingredients are absorbed; do not overmix.
  4. Pour batter into prepared loaf pans. Bake until a toothpick inserted in centers of breads comes out clean, 70 to 75 minutes for large loaves and 60 minutes for mini loaves.
  5. Meanwhile, in a small bowl, whisk together powdered sugar and 7 tablespoons Grand Marnier. Glaze should have consistency of thick maple syrup or corn syrup. If it is too thick, thin with an additional tablespoons of liqueur.
  6. Let loaves cool in pans for 10 minutes, then remove and transfer to a cooling rack set over a large baking sheet. With a thin skewer or long toothpick, poke deep holes in tops of loaves. Drizzle with Grand Marnier glaze so that it coats the top, runs down the sides, and seeps through the holes.
  7. Let loaves cool completely, then slice and serve, or wrap and freeze.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 536.94 Kcal (2248 kJ)
Calories from fat 234.15 Kcal
% Daily Value*
Total Fat 26.02g 40%
Cholesterol 61.14mg 20%
Sodium 358.32mg 15%
Potassium 760.31mg 16%
Total Carbs 70.56g 24%
Sugars 35.15g 141%
Dietary Fiber 1.81g 7%
Protein 7.1g 14%
Vitamin C 5.9mg 10%
Vitamin A 0.1mg 5%
Iron 0.8mg 5%
Calcium 72.8mg 7%
Amount Per 100 g
Calories 396.08 Kcal (1658 kJ)
Calories from fat 172.73 Kcal
% Daily Value*
Total Fat 19.19g 40%
Cholesterol 45.1mg 20%
Sodium 264.32mg 15%
Potassium 560.85mg 16%
Total Carbs 52.05g 24%
Sugars 25.93g 141%
Dietary Fiber 1.33g 7%
Protein 5.24g 14%
Vitamin C 4.4mg 10%
Vitamin A 0.1mg 5%
Iron 0.6mg 5%
Calcium 53.7mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.5
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free

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