Directions:
- Mix in blender until smooth. Cover. Refrigerate 60 minutes and then pull out and let it rest for 15 minutes on the counter. Pat on clean dry skin (not around the eyes). Enjoy for 15 minutes and then wash off with warm water.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 81.11 Kcal (340 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 3.56mg | 0% | |
| Potassium | 218.79mg | 5% | |
| Total Carbs | 21.25g | 7% | |
| Sugars | 13.68g | 55% | |
| Dietary Fiber | 3.61g | 14% | |
| Protein | 0.86g | 2% | |
| Vitamin C | 11.4mg | 19% | |
| Iron | 0.2mg | 1% | |
| Calcium | 17.7mg | 2% | |
| Amount Per 100 g | |||
| Calories | 55.72 Kcal (233 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 2.45mg | 0% | |
| Potassium | 150.29mg | 5% | |
| Total Carbs | 14.59g | 7% | |
| Sugars | 9.4g | 55% | |
| Dietary Fiber | 2.48g | 14% | |
| Protein | 0.59g | 2% | |
| Vitamin C | 7.8mg | 19% | |
| Iron | 0.1mg | 1% | |
| Calcium | 12.1mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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