Directions:
- Cream butter and cream cheese.
- Mix in flour then wrap in plastic wrap and chill for several hours.
- When ready to use let soften and roll out into 1/4 thickness.
- Press into pastry cups and bake at 350 for 15 minutes.
- Combine onion, horseradish, lemon juice and crabmeat and press into pastry cups and return to oven for 10 minutes longer.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 563.08 Kcal (2358 kJ) | ||
| Calories from fat | 368.61 Kcal | ||
| % Daily Value* | |||
| Total Fat | 40.96g | 63% | |
|---|---|---|---|
| Cholesterol | 92.19mg | 31% | |
| Sodium | 930.8mg | 39% | |
| Potassium | 122.69mg | 3% | |
| Total Carbs | 38.8g | 13% | |
| Sugars | 0.95g | 4% | |
| Dietary Fiber | 4.18g | 17% | |
| Protein | 10.98g | 22% | |
| Vitamin C | 0.5mg | 1% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 2.4mg | 13% | |
| Calcium | 145.8mg | 15% | |
| Amount Per 100 g | |||
| Calories | 404.42 Kcal (1693 kJ) | ||
| Calories from fat | 264.75 Kcal | ||
| % Daily Value* | |||
| Total Fat | 29.42g | 63% | |
|---|---|---|---|
| Cholesterol | 66.21mg | 31% | |
| Sodium | 668.54mg | 39% | |
| Potassium | 88.12mg | 3% | |
| Total Carbs | 27.87g | 13% | |
| Sugars | 0.68g | 4% | |
| Dietary Fiber | 3g | 17% | |
| Protein | 7.89g | 22% | |
| Vitamin C | 0.3mg | 1% | |
| Vitamin A | 0.2mg | 9% | |
| Iron | 1.7mg | 13% | |
| Calcium | 104.7mg | 15% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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