Ingredients:
- cow chip cookies
- cover a baking sheet with waxed paper; set aside.
- combine sugar with cocoa in a large saucepan. stir in milk, butter and peanut butter. cook, stirring continuously, over medium heat until butter melts and mixture is combined , 5 to 10 minutes. remove from heat and stir in vanilla. add oats and nuts; mix thoroughly.
- once mixture has cooled slightly, drop by large spoonfuls 2 inches apart onto baking sheet. refrigerate cookies until set, about 30 minutes.
- bake 350* f. until done. cool completely and store airtight.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 385.03 Kcal (1612 kJ) | ||
| Calories from fat | 182.1 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.23g | 31% | |
|---|---|---|---|
| Cholesterol | 20.96mg | 7% | |
| Sodium | 47.49mg | 2% | |
| Potassium | 173.89mg | 4% | |
| Total Carbs | 48.88g | 16% | |
| Sugars | 35.3g | 141% | |
| Dietary Fiber | 4.28g | 17% | |
| Protein | 6.44g | 13% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.2mg | 7% | |
| Iron | 3.6mg | 20% | |
| Calcium | 26.1mg | 3% | |
| Amount Per 100 g | |||
| Calories | 273.93 Kcal (1147 kJ) | ||
| Calories from fat | 129.56 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.4g | 31% | |
|---|---|---|---|
| Cholesterol | 14.91mg | 7% | |
| Sodium | 33.79mg | 2% | |
| Potassium | 123.71mg | 4% | |
| Total Carbs | 34.78g | 16% | |
| Sugars | 25.11g | 141% | |
| Dietary Fiber | 3.05g | 17% | |
| Protein | 4.58g | 13% | |
| Vitamin A | 0.1mg | 7% | |
| Iron | 2.5mg | 20% | |
| Calcium | 18.6mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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