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Cottage Cheese Cookies Recipe

Cottage Cheese Cookies Recipe

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Ingredients:

Serving

1 cup butter, softened
1 cup cream-style small curd cottage cheese
2 cups flour
strawberry preserves

Directions:

Cream together butter and cottage cheese. Work in the flour and wrap dough in waxed paper. Place in the refrigerator to harden.
When cold, roll in thin sheets and cut three inch squares. Place a teaspoon of strawberry preserves in the center of each square and fold into a triangle, pressing edges together very firmly.
Bake at 425° F for 15 minutes, or until crust is brown and crisp.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	235.02 Kcal (984 kJ)
Calories from fat	143.65 Kcal
		% Daily Value*
Total Fat	15.96g	25%
Cholesterol	34.25mg	11%
Sodium	474.82mg	20%
Potassium	40.08mg	1%
Total Carbs	19.26g	6%
Sugars	0.38g	2%
Dietary Fiber	2.07g	8%
Protein	4.26g	9%
Vitamin A	0.1mg	5%
Iron	1.2mg	7%
Calcium	58.7mg	6%

Amount Per 100 g
Calories	405.13 Kcal (1696 kJ)
Calories from fat	247.63 Kcal
		% Daily Value*
Total Fat	27.51g	25%
Cholesterol	59.04mg	11%
Sodium	818.48mg	20%
Potassium	69.09mg	1%
Total Carbs	33.2g	6%
Sugars	0.65g	2%
Dietary Fiber	3.57g	8%
Protein	7.34g	9%
Vitamin A	0.2mg	5%
Iron	2mg	7%
Calcium	101.2mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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