Corn Dog Casserole Recipe

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Ingredients:

Serving

2 cups celery, thinly sliced
2 tbsp butter or 2 tbsp margarine
1 1/2 cups green onions, sliced
1 1/2 lbs hot dogs
2 eggs
1 1/2 cups milk
2 tsp rubbed sage
1/4 tsp pepper
17 oz cornbread-muffin mix
8 oz sharp cheddar cheese, shredded

Directions:

In skillet, saute celery in butter for 5 min.
Add onions; saute 5 min.
Place in a large bowl; set aside. Cut hot dogs lengthwise into 1/4s, then cut into 1/3s.
In the same skillet, saute hot dogs for 5 min. or until lightly browned; add to vegetables. set aside 1 cup.
In a large bowl, combine eggs, milk, sage and pepper.
Add the remaining hot dog mixture. Stir in corn bread mixes.
Add 1 1/2 cup cheese. Spread into a shallow 3 quart baking dish.
Top with reserved hot dog mixture and remaining cheese. Bake, uncovered, at 400 degrees for 30 min. or until golden brown.
NOTES : I just use my own corn bread recipe.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	298.06 Kcal (1248 kJ)
Calories from fat	92.89 Kcal
		% Daily Value*
Total Fat	10.32g	16%
Cholesterol	43.42mg	14%
Sodium	1042.59mg	43%
Potassium	207.83mg	4%
Total Carbs	44.27g	15%
Sugars	10.35g	41%
Dietary Fiber	4.52g	18%
Protein	8.38g	17%
Vitamin C	2.3mg	4%
Vitamin A	0.2mg	7%
Iron	2mg	11%
Calcium	145.3mg	15%

Amount Per 100 g
Calories	163.82 Kcal (686 kJ)
Calories from fat	51.05 Kcal
		% Daily Value*
Total Fat	5.67g	16%
Cholesterol	23.87mg	14%
Sodium	573.02mg	43%
Potassium	114.22mg	4%
Total Carbs	24.33g	15%
Sugars	5.69g	41%
Dietary Fiber	2.48g	18%
Protein	4.61g	17%
Vitamin C	1.2mg	4%
Vitamin A	0.1mg	7%
Iron	1.1mg	11%
Calcium	79.9mg	15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

6

Points
8

PointsPlus

Good Points

saturated fat free

Bad Points

High in Sodium

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