Directions:
- Using a long-handled fork, toast marshmallows 6 inches from medium-hot heat until golden brown, turning occasionally.
- Drizzle chocolate syrup over four graham crackers; top each with two toasted marshmallows. Drizzle with caramel topping. Cover with remaining graham crackers.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1900.5 Kcal (7957 kJ) | ||
| Calories from fat | 823.72 Kcal | ||
| % Daily Value* | |||
| Total Fat | 91.52g | 141% | |
|---|---|---|---|
| Cholesterol | 1.67mg | 1% | |
| Sodium | 1744.93mg | 73% | |
| Potassium | 417.01mg | 9% | |
| Total Carbs | 251.12g | 84% | |
| Sugars | 78.67g | 315% | |
| Dietary Fiber | 7.39g | 30% | |
| Protein | 18.64g | 37% | |
| Iron | 11mg | 61% | |
| Calcium | 107mg | 11% | |
| Amount Per 100 g | |||
| Calories | 489.99 Kcal (2051 kJ) | ||
| Calories from fat | 212.38 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.6g | 141% | |
|---|---|---|---|
| Cholesterol | 0.43mg | 1% | |
| Sodium | 449.88mg | 73% | |
| Potassium | 107.52mg | 9% | |
| Total Carbs | 64.74g | 84% | |
| Sugars | 20.28g | 315% | |
| Dietary Fiber | 1.91g | 30% | |
| Protein | 4.81g | 37% | |
| Iron | 2.8mg | 61% | |
| Calcium | 27.6mg | 11% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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