Cookie & Candy Turkeys Recipe

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Cookie & Candy Turkeys
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Ingredients:

Directions:

  1. With a dab of frosting, attach a chocolate-covered cherry to the top of a vanilla wafer. Spread frosting on the top half of another wafer; add five candy corn to form tail feathers. Attach tail feather cookie to the cherry with frosting.
  2. With frosting, attach a chocolate chip and peanut candy to cherry to form the head and wattle. Repeat. Let stand until set. Yield: 15 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 281.24 Kcal (1177 kJ)
Calories from fat 115.16 Kcal
% Daily Value*
Total Fat 12.8g 20%
Cholesterol 43.05mg 14%
Sodium 266.04mg 11%
Potassium 147.7mg 3%
Total Carbs 41.26g 14%
Sugars 26.47g 106%
Dietary Fiber 1.19g 5%
Protein 2.61g 5%
Vitamin C 9.9mg 17%
Iron 1.2mg 7%
Calcium 47.4mg 5%
Amount Per 100 g
Calories 296.75 Kcal (1242 kJ)
Calories from fat 121.52 Kcal
% Daily Value*
Total Fat 13.5g 20%
Cholesterol 45.42mg 14%
Sodium 280.71mg 11%
Potassium 155.85mg 3%
Total Carbs 43.54g 14%
Sugars 27.93g 106%
Dietary Fiber 1.25g 5%
Protein 2.75g 5%
Vitamin C 10.5mg 17%
Iron 1.3mg 7%
Calcium 50mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.5
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

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