Directions:
- Simmer the 3 milks .
- Mix 1 cup into eggs, mix back into pan.
- Stir over low heat, 5 minutes, to thicken (160 degrees).
- Strain.
- Chill.
- Add nutmeg, if desired.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 63.43 Kcal (266 kJ) | ||
| Calories from fat | 21.77 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.42g | 4% | |
|---|---|---|---|
| Cholesterol | 49.24mg | 16% | |
| Sodium | 54.94mg | 2% | |
| Potassium | 159.15mg | 3% | |
| Total Carbs | 6.08g | 2% | |
| Sugars | 5.85g | 23% | |
| Dietary Fiber | 0.07g | 0% | |
| Protein | 4.28g | 9% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 0.3mg | 2% | |
| Calcium | 111mg | 11% | |
| Amount Per 100 g | |||
| Calories | 65.97 Kcal (276 kJ) | ||
| Calories from fat | 22.65 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.52g | 4% | |
|---|---|---|---|
| Cholesterol | 51.21mg | 16% | |
| Sodium | 57.14mg | 2% | |
| Potassium | 165.53mg | 3% | |
| Total Carbs | 6.32g | 2% | |
| Sugars | 6.08g | 23% | |
| Dietary Fiber | 0.07g | 0% | |
| Protein | 4.45g | 9% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 0.3mg | 2% | |
| Calcium | 115.5mg | 11% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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