Coconut Cream Pie Recipe

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Coconut Cream Pie
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Ingredients:

Directions:

  1. Bake pie shell according to package or recipe directions.
  2. Let cool.
  3. In saucepan, heat milk and coconut over medium heat until steaming.
  4. In large bowl, whisk 1/2 cup of sugar (or Splenda) with cornstarch; whisk in eggs until blended.
  5. Gradually whisk hot milk mixture into egg mixture in thin, steady stream.
  6. Return to saucepan.
  7. Cook over medium heat, whisking constantly until thickened to pudding consistency.
  8. Transfer to bowl; stir in vanilla (or Coconut extract).
  9. Place plastic wrap directly on surface; refrigerate until cool.
  10. In bowl, using electric mixter, whip whipping cream with remaining sugar (or Splenda) to soft peaks.
  11. Set aside 1 1/2 cups whipped cream aside.
  12. Fold remaining cream into cooled filling; spread into pie shell.
  13. Using piping bag with star tip, garnish top with reserved whipped cream- or just spread with a spoon.
  14. Sprinkle with toasted coconut.
  15. Refrigerate for 1 hour or until set.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 45270.68 Kcal (189539 kJ)
Calories from fat 40138.59 Kcal
% Daily Value*
Total Fat 4459.84g 6861%
Cholesterol 169.81mg 57%
Sodium 3795.74mg 158%
Potassium 1649.58mg 35%
Total Carbs 982.23g 327%
Sugars 120.1g 480%
Dietary Fiber 12.21g 49%
Protein 313.97g 628%
Iron 21.9mg 122%
Calcium 609.9mg 61%
Amount Per 100 g
Calories 338.28 Kcal (1416 kJ)
Calories from fat 299.93 Kcal
% Daily Value*
Total Fat 33.33g 6861%
Cholesterol 1.27mg 57%
Sodium 28.36mg 158%
Potassium 12.33mg 35%
Total Carbs 7.34g 327%
Sugars 0.9g 480%
Dietary Fiber 0.09g 49%
Protein 2.35g 628%
Iron 0.2mg 122%
Calcium 4.6mg 61%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1276.3
    Points
  • 1281
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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