Directions:
- In a food processor, combine the apricots, coconut, lemon peel and orange peel. Cover and process for 1-2 minutes or until blended. Sprinkle work surface with 1 tablespoon of sugar. Knead apricot mixture until smooth about 15-20 times. Add orange juice if necessary to moisten mixture. Shape into 1-in. balls and roll in remaining sugar. Store in an airtight container. Yield: about 4 dozen.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 22.87 Kcal (96 kJ) | ||
| Calories from fat | 5.11 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.57g | 1% | |
|---|---|---|---|
| Sodium | 0.89mg | 0% | |
| Potassium | 69.05mg | 1% | |
| Total Carbs | 4.77g | 2% | |
| Sugars | 3.51g | 14% | |
| Dietary Fiber | 0.49g | 2% | |
| Protein | 0.22g | 0% | |
| Vitamin C | 0.5mg | 1% | |
| Iron | 0.2mg | 1% | |
| Calcium | 3.6mg | 0% | |
| Amount Per 100 g | |||
| Calories | 281.95 Kcal (1180 kJ) | ||
| Calories from fat | 62.97 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7g | 1% | |
|---|---|---|---|
| Sodium | 10.95mg | 0% | |
| Potassium | 851.28mg | 1% | |
| Total Carbs | 58.78g | 2% | |
| Sugars | 43.22g | 14% | |
| Dietary Fiber | 6g | 2% | |
| Protein | 2.68g | 0% | |
| Vitamin C | 6.1mg | 1% | |
| Iron | 2.4mg | 1% | |
| Calcium | 44.4mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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