Directions:
- In a small pot, bring water and sugar to a boil and whisk in cocoa, vanilla, salt, and corn syrup.
- Whisk until all of the solids have dissolved.
- Reduce sauce until slightly thickened.
- Strain and cool to room temperature.
- Pour into squeeze bottles.
- Squeeze into cold milk and stir for delicious chocolate milk or serve on your favorite ice cream.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 461.54 Kcal (1932 kJ) | ||
| Calories from fat | 37.73 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.19g | 6% | |
|---|---|---|---|
| Sodium | 149.32mg | 6% | |
| Potassium | 815.87mg | 17% | |
| Total Carbs | 117.6g | 39% | |
| Sugars | 97.74g | 391% | |
| Dietary Fiber | 9.68g | 39% | |
| Protein | 5.81g | 12% | |
| Iron | 5.2mg | 29% | |
| Calcium | 47.4mg | 5% | |
| Amount Per 100 g | |||
| Calories | 204.51 Kcal (856 kJ) | ||
| Calories from fat | 16.72 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.86g | 6% | |
|---|---|---|---|
| Sodium | 66.16mg | 6% | |
| Potassium | 361.51mg | 17% | |
| Total Carbs | 52.11g | 39% | |
| Sugars | 43.31g | 391% | |
| Dietary Fiber | 4.29g | 39% | |
| Protein | 2.57g | 12% | |
| Iron | 2.3mg | 29% | |
| Calcium | 21mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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