Cinnamon Sugared Almonds Recipe

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Cinnamon Sugared Almonds
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Ingredients:

  • 1 cup sugar
  • 1/2 cup water
  • 1 1/2-2 tbsp ground cinnamon
  • 1 tsp salt

Directions:

  1. In a large, heavy bottomed, skillet place the sugar and water.
  2. Bring to a boil over medium-high heat.
  3. Add the almonds and cook, stirring constantly, until almost all the water has evaporated; about 5 minutes.
  4. Add the cinnamon and salt and cook until the sugar has dried on the almonds; about 2 minutes.
  5. Pour onto a large sheet pan and let cool.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 490.31 Kcal (2053 kJ)
Calories from fat 345.98 Kcal
% Daily Value*
Total Fat 38.44g 59%
Sodium 305.23mg 13%
Potassium 485.49mg 10%
Total Carbs 30.16g 10%
Sugars 18.36g 73%
Dietary Fiber 8.15g 33%
Protein 15.29g 31%
Vitamin C 0.1mg 0%
Iron 2.3mg 13%
Calcium 190mg 19%
Amount Per 100 g
Calories 468 Kcal (1959 kJ)
Calories from fat 330.23 Kcal
% Daily Value*
Total Fat 36.69g 59%
Sodium 291.33mg 13%
Potassium 463.39mg 10%
Total Carbs 28.78g 10%
Sugars 17.52g 73%
Dietary Fiber 7.78g 33%
Protein 14.6g 31%
Vitamin C 0.1mg 0%
Iron 2.2mg 13%
Calcium 181.4mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.2
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • high fiber

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