Cinnamon Sugar Kettle Corn Recipe

Posted by
Rate It!
Cinnamon Sugar Kettle Corn
Add your photo!
Ingredients
6
Count
Nutrition
174
Calories
Total time
7
Minutes
Comments Print recipe

Ingredients:

  • 1/4 cup vegetable oil
  • 1/2 cup popcorn
  • 1/2 cup confectioners' sugar
  • 1/2 tsp kosher salt

Directions:

  1. Mix granulated sugar and cinnamon together in a small bowl; set aside.
  2. In a large pot with a lid, heat oil over medium-high heat until hot, but not smoking. Add popcorn kernels and cover. When kernels begin popping, carefully lift lid and sprinkle in confectioner’s sugar. Replace lid and continue cooking, shaking pot frequently, until popping begins to slow. Sprinkle with cinnamon-sugar mixture. Replace lid and continue shaking pot until popping has almost stopped (be careful not to burn). Sprinkle with salt and serve immediately.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 174.11 Kcal (729 kJ)
Calories from fat 82.06 Kcal
% Daily Value*
Total Fat 9.12g 14%
Sodium 176.97mg 7%
Potassium 3.14mg 0%
Total Carbs 24.53g 8%
Sugars 23.53g 94%
Dietary Fiber 0.16g 1%
Protein 0.09g 0%
Calcium 1.2mg 0%
Amount Per 100 g
Calories 509.27 Kcal (2132 kJ)
Calories from fat 240.03 Kcal
% Daily Value*
Total Fat 26.67g 14%
Sodium 517.64mg 7%
Potassium 9.18mg 0%
Total Carbs 71.74g 8%
Sugars 68.84g 94%
Dietary Fiber 0.46g 1%
Protein 0.27g 0%
Iron 0.1mg 0%
Calcium 3.4mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 4.2
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top