Directions:
- 1. In a large bowl, dissolve the yeast in the warm milk. Mix in the honey, butter, salt, and eggs.
- 2. Add flour and mix well. Knead the dough into a large ball, using your hands dusted lightly with flour. Put in a slightly greased bowl, cover and let rise in a warm place about 1 hour.
- 3. After the dough has doubled in size turn it out onto a lightly floured surface, cover and let rest for 10 minutes. In a small bowl, combine sugars, cocoa and cinnamon.
- 4. Roll dough into a 16x24 inch rectangle. Spread dough with the butter and sprinkle evenly with cinnamon mixture.
- 5. Roll up dough and cut into 12 rolls. Place rolls in a lightly greased 9x13 inch baking pan. Cover and let rise until nearly doubled, about 30 minutes.
- 6. Preheat oven to 400 degrees F (200 degrees C). Bake rolls in preheated oven until golden brown, about 15 minutes.
- 7. While rolls are baking, beat together cream cheese, butter, confectioners' sugar, vanilla extract and salt.
- 8. Left rolls cool slightly and frost them while they are still a little warm
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 626.95 Kcal (2625 kJ) | ||
| Calories from fat | 229.92 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.55g | 39% | |
|---|---|---|---|
| Cholesterol | 92.18mg | 31% | |
| Sodium | 273.81mg | 11% | |
| Potassium | 149mg | 3% | |
| Total Carbs | 93.72g | 31% | |
| Sugars | 52.94g | 212% | |
| Dietary Fiber | 2.52g | 10% | |
| Protein | 9.05g | 18% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 0.3mg | 8% | |
| Iron | 2.5mg | 14% | |
| Calcium | 73.9mg | 7% | |
| Amount Per 100 g | |||
| Calories | 362.42 Kcal (1517 kJ) | ||
| Calories from fat | 132.91 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.77g | 39% | |
|---|---|---|---|
| Cholesterol | 53.28mg | 31% | |
| Sodium | 158.28mg | 11% | |
| Potassium | 86.13mg | 3% | |
| Total Carbs | 54.18g | 31% | |
| Sugars | 30.6g | 212% | |
| Dietary Fiber | 1.46g | 10% | |
| Protein | 5.23g | 18% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.1mg | 8% | |
| Iron | 1.4mg | 14% | |
| Calcium | 42.7mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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