Directions:
- Whisk together all ingredients; cover and chill.
- Note: For toasted baguette slices, cut baguette into 1/4-inch slices, and place on a baking sheet. Bake at 350º for 3 to 4 minutes on each side or until lightly browned. Cool on wire racks.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 906.2 Kcal (3794 kJ) | ||
| Calories from fat | 535.68 Kcal | ||
| % Daily Value* | |||
| Total Fat | 59.52g | 92% | |
|---|---|---|---|
| Sodium | 1419.39mg | 59% | |
| Potassium | 250.82mg | 5% | |
| Total Carbs | 98.12g | 33% | |
| Sugars | 93.02g | 372% | |
| Dietary Fiber | 3.86g | 15% | |
| Protein | 5.06g | 10% | |
| Vitamin C | 4.7mg | 8% | |
| Iron | 2.6mg | 14% | |
| Calcium | 81.6mg | 8% | |
| Amount Per 100 g | |||
| Calories | 307.32 Kcal (1287 kJ) | ||
| Calories from fat | 181.67 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.19g | 92% | |
|---|---|---|---|
| Sodium | 481.36mg | 59% | |
| Potassium | 85.06mg | 5% | |
| Total Carbs | 33.28g | 33% | |
| Sugars | 31.55g | 372% | |
| Dietary Fiber | 1.31g | 15% | |
| Protein | 1.72g | 10% | |
| Vitamin C | 1.6mg | 8% | |
| Iron | 0.9mg | 14% | |
| Calcium | 27.7mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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