Directions:
- Melt chocolate morsels, butter and marshmallows in double boiler; or carefully over very low heat, stir untill smooth.
- Remove from heat, don't worry if separates a little.
- Stir in vanilla, coconut and oats, mix thoroughly.
- Drop by teaspoonfuls onto wax paper covered cookie sheets. Refrigerate.
- When chilled can transfer to storage containers. Must be refrigerated.
- Notes: You can use quick or old fashioned oats in this recipe.I have always cooked over low heat without a problem. If you spray alittle pam on pan and spoon clean up is a snap. Prep time includes chilling.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 652.56 Kcal (2732 kJ) | ||
| Calories from fat | 283.23 Kcal | ||
| % Daily Value* | |||
| Total Fat | 31.47g | 48% | |
|---|---|---|---|
| Cholesterol | 40.26mg | 13% | |
| Sodium | 123.45mg | 5% | |
| Potassium | 375.57mg | 8% | |
| Total Carbs | 84.58g | 28% | |
| Sugars | 35.94g | 144% | |
| Dietary Fiber | 8.18g | 33% | |
| Protein | 11.9g | 24% | |
| Vitamin C | 0.3mg | 1% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 3.6mg | 20% | |
| Calcium | 42.5mg | 4% | |
| Amount Per 100 g | |||
| Calories | 439.06 Kcal (1838 kJ) | ||
| Calories from fat | 190.57 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.17g | 48% | |
|---|---|---|---|
| Cholesterol | 27.09mg | 13% | |
| Sodium | 83.06mg | 5% | |
| Potassium | 252.69mg | 8% | |
| Total Carbs | 56.91g | 28% | |
| Sugars | 24.18g | 144% | |
| Dietary Fiber | 5.5g | 33% | |
| Protein | 8.01g | 24% | |
| Vitamin C | 0.2mg | 1% | |
| Vitamin A | 0.1mg | 6% | |
| Iron | 2.4mg | 20% | |
| Calcium | 28.6mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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