Chocolate Wafer Roll Recipe

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Chocolate Wafer Roll
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Ingredients
4
Count
Nutrition
1170
Calories
Total time
10
Minutes
Comments Print recipe

Ingredients:

  • 1/4 cup confectioners' sugar

Directions:

  1. In medium bowl, whip cream, sugar and vanilla with electric mixer until stiff. Set aside 1 cup of whipped cream. Place a daub of remaining whipped cream on each cookie, and stack in groups of 4 or 5. Chill in refrigerator 15 minutes.
  2. Remove short stacks from refrigerator and lay down on serving plate to make one long roll. Spread reserved whipped cream on outside of roll. Cover and chill 3 hours before serving. Cut diagonally in 3/4 inch slices.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1169.74 Kcal (4897 kJ)
Calories from fat 550.8 Kcal
% Daily Value*
Total Fat 61.2g 94%
Cholesterol 166.8mg 56%
Sodium 874.38mg 36%
Potassium 346.29mg 7%
Total Carbs 149.42g 50%
Sugars 94.24g 377%
Dietary Fiber 3.6g 14%
Protein 10.8g 22%
Vitamin C 1.2mg 2%
Iron 4.8mg 27%
Calcium 115.4mg 12%
Amount Per 100 g
Calories 388.3 Kcal (1626 kJ)
Calories from fat 182.84 Kcal
% Daily Value*
Total Fat 20.32g 94%
Cholesterol 55.37mg 56%
Sodium 290.25mg 36%
Potassium 114.95mg 7%
Total Carbs 49.6g 50%
Sugars 31.28g 377%
Dietary Fiber 1.2g 14%
Protein 3.59g 22%
Vitamin C 0.4mg 2%
Iron 1.6mg 27%
Calcium 38.3mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 27.8
    Points
  • 33
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar

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