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Chocolate Truffle Pie with Orange-Champagne Sabayon and Strawberries Recipe

Chocolate Truffle Pie with Orange-Champagne Sabayon and Strawberries Recipe

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Chocolate Truffle Pie with Orange-Champagne Sabayon and Strawberries

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Ingredients:

Serving

1/4 cup almond meal or very finely ground almonds
1/4 cup matzo cake meal
1/4 tsp salt
1 lb plus 1 oz bittersweet chocolate (do not exceed 61% cacao), chopped
6 tbsp (3/4 stick) plus 1 tbsp unsalted pareve margarine
3 large eggs
3/4 cup sugar
1 tbsp vanilla extract
1 tbsp finely grated orange peel
sliced almonds, lightly toasted
1 1/4 lb strawberries, hulled, sliced
2 tbsp sugar
1 tsp finely grated orange peel

Directions:

For truffle pie: Preheat oven to 350°F. Coat 9-inch glass pie dish with margarine. Whisk first 3 ingredients in small bowl. Combine 1 pound chocolate and 6 tablespoons margarine in large microwave-safe bowl.
Microwave in 20-to 30-second intervals until smooth, stirring often. Set aside to cool.
Beat eggs in large bowl 1 minute. Add sugar and vanilla. Beat until thick and pale yellow, 3 to 4 minutes. Beat in orange peel, then chocolate mixture. Reduce speed to low; beat in dry ingredients. Transfer batter to pie dish; place on rimmed baking sheet.
Place baking sheet with pie in oven. Bake pie until cracked on top and tester inserted into center comes out with moist crumbs attached, 45 to 50 minutes. Cool to room temperature (center will fall).
Combine 1 ounce chopped chocolate and 1 tablespoon margarine in microwave-safe bowl. Microwave in 15-second intervals until glaze is smooth, stirring often.
Drizzle glaze over pie. Sprinkle with almonds. DO AHEAD: Can be made 1 day ahead. Chill until cold. Tent with foil; chill.
For strawberries: Toss berries, sugar, and orange peel in medium bowl to blend. Chill until ready to serve, up to 4 hours.
Cut pie into wedges; place on plates. Serve with strawberries and sabayon.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	266.71 Kcal (1117 kJ)
Calories from fat	60.79 Kcal
		% Daily Value*
Total Fat	6.75g	10%
Cholesterol	52.92mg	18%
Sodium	93.61mg	4%
Potassium	66.75mg	1%
Total Carbs	50.96g	17%
Sugars	36.81g	147%
Dietary Fiber	12.26g	49%
Protein	3.49g	7%
Vitamin C	20.3mg	34%
Iron	1.2mg	6%
Calcium	41.8mg	4%

Amount Per 100 g
Calories	216.36 Kcal (906 kJ)
Calories from fat	49.31 Kcal
		% Daily Value*
Total Fat	5.48g	10%
Cholesterol	42.93mg	18%
Sodium	75.94mg	4%
Potassium	54.15mg	1%
Total Carbs	41.34g	17%
Sugars	29.86g	147%
Dietary Fiber	9.94g	49%
Protein	2.83g	7%
Vitamin C	16.4mg	34%
Iron	0.9mg	6%
Calcium	33.9mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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