Directions:
- Preheat the oven to 350 degrees.
- With an electric mixer, in a mediumsize bowl, cream the butter and sugar. Stir in the vanilla, grated chocolate, and pine nuts. Mix in the flour and salt. Chill the dough.
- When ready to bake, roll out the dough, on a floured surface, to a 1/4inch thickness. Cut out the cookies with a 2inch round cookie cutter. Gather the scraps together and reroll the dough to cut out more cookies. Place slightly apart on a nonstick baking sheet.
- Bake for 10 minutes, or until the cookies are dry and firm. When cool, dust the cookies with the powdered sugar.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 125.13 Kcal (524 kJ) | ||
| Calories from fat | 70.77 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.86g | 12% | |
|---|---|---|---|
| Cholesterol | 8.68mg | 3% | |
| Sodium | 42.76mg | 2% | |
| Potassium | 56.24mg | 1% | |
| Total Carbs | 12.88g | 4% | |
| Sugars | 3.47g | 14% | |
| Dietary Fiber | 0.65g | 3% | |
| Protein | 1.76g | 4% | |
| Iron | 1.2mg | 7% | |
| Calcium | 4.6mg | 0% | |
| Amount Per 100 g | |||
| Calories | 496.27 Kcal (2078 kJ) | ||
| Calories from fat | 280.68 Kcal | ||
| % Daily Value* | |||
| Total Fat | 31.19g | 12% | |
|---|---|---|---|
| Cholesterol | 34.41mg | 3% | |
| Sodium | 169.6mg | 2% | |
| Potassium | 223.03mg | 1% | |
| Total Carbs | 51.07g | 4% | |
| Sugars | 13.78g | 14% | |
| Dietary Fiber | 2.59g | 3% | |
| Protein | 6.97g | 4% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 0.2mg | 1% | |
| Iron | 4.7mg | 7% | |
| Calcium | 18.3mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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