Directions:
- In a microwave safe bowl, combine the candy bar, cream and peanut butter. Microwave at 50% power for 2-3 minutes or until smooth stirring twice.
- Transfer to a small mixing bowl. Cover and refrigerate for one hour or until chilled.
- Remove from fridge and beat until soft peaks form.
- Spoon into dessert dishes; sprinkle with chocolate covered peanuts.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 497.12 Kcal (2081 kJ) | ||
| Calories from fat | 362.65 Kcal | ||
| % Daily Value* | |||
| Total Fat | 40.29g | 62% | |
|---|---|---|---|
| Cholesterol | 33.57mg | 11% | |
| Sodium | 181.39mg | 8% | |
| Potassium | 476.54mg | 10% | |
| Total Carbs | 25.88g | 9% | |
| Sugars | 16.68g | 67% | |
| Dietary Fiber | 3.68g | 15% | |
| Protein | 13.59g | 27% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 1.4mg | 8% | |
| Calcium | 85.4mg | 9% | |
| Amount Per 100 g | |||
| Calories | 526.33 Kcal (2204 kJ) | ||
| Calories from fat | 383.96 Kcal | ||
| % Daily Value* | |||
| Total Fat | 42.66g | 62% | |
|---|---|---|---|
| Cholesterol | 35.54mg | 11% | |
| Sodium | 192.05mg | 8% | |
| Potassium | 504.54mg | 10% | |
| Total Carbs | 27.4g | 9% | |
| Sugars | 17.66g | 67% | |
| Dietary Fiber | 3.89g | 15% | |
| Protein | 14.38g | 27% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 1.5mg | 8% | |
| Calcium | 90.4mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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