Chocolate Peanut Butter Bundt Cake Recipe

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Chocolate Peanut Butter Bundt Cake
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Ingredients
6
Count
Nutrition
168
Calories
Total time
60
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 350. If your bundt pan is dark coated/black, preheat oven to 325. Grease and flour and Bundt cake pan; set aside.
  2. IGNORE the cake mix package directions.
  3. In a large bowl, beat together the cake mix, sour cream and eggs until smooth.
  4. Pour HALF of this batter into the prepared Bundt cake pan.
  5. Evenly spread out the 12 halved pieces of mini peanut butter cups over the batter.
  6. Evenly top with remaining batter.
  7. Bake at 350 for about 50-60 minutes (or 325 for dark pans) or until toothpick tests done.
  8. Allow to cool for 10 minutes and turn upside down to release the cake. Cool completely.
  9. After completely cooled, place the choc chips and peanut butter in a saucepan or microwave-safe bowl. Melt over low heat stirring constantly (or microwave in bowlintermittantly) until melted and smooth.
  10. Drizzle over the cooled cake.
  11. *****If you own the Pampered Chef's Bundt Stoneware, follow these directions, but microwave for about 12 minutes (microwave oven times will vary) and proceed as written.*****.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 168.06 Kcal (704 kJ)
Calories from fat 109.67 Kcal
% Daily Value*
Total Fat 12.19g 19%
Cholesterol 51.32mg 17%
Sodium 77.54mg 3%
Potassium 129.14mg 3%
Total Carbs 12.05g 4%
Sugars 7.9g 32%
Dietary Fiber 1.65g 7%
Protein 5.34g 11%
Iron 0.9mg 5%
Calcium 18.8mg 2%
Amount Per 100 g
Calories 386.44 Kcal (1618 kJ)
Calories from fat 252.18 Kcal
% Daily Value*
Total Fat 28.02g 19%
Cholesterol 118mg 17%
Sodium 178.3mg 3%
Potassium 296.95mg 3%
Total Carbs 27.7g 4%
Sugars 18.17g 32%
Dietary Fiber 3.8g 7%
Protein 12.28g 11%
Vitamin C 0.1mg 0%
Iron 2mg 5%
Calcium 43.3mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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