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Chocolate Peanut Butter Bark Recipe

Chocolate Peanut Butter Bark Recipe

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Ingredients:

Serving

2 cups milk chocolate chips
2 cups reese's peanut butter chips
1 cup chopped peanuts ( optional) or 1 cup cashews (optional)

Directions:

Line a cookie sheet with foil or parchment paper and set aside.
In 1 sauce pan, melt 1 3/4 cups chocolate chips over low heat, stirring frequently until smooth.
At the same time, melt all of the peanut butter chips in a separate saucepan over low heat, stirring frequently until smooth.
Remove the chocolate mixture from heat and add remaining chocolate chips - stir well.
Pour chocolate mixture into prepared pan.
Remove peanut butter mixture from heat and pour over chocolate mixture in pan.
Using a fork or toothpick, make swirls in the mixture.
Refrigerate pan for approximately 1 hour until hardened.
Remove from fridge and break into pieces.
Store in a tightly sealed container.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	5601.68 Kcal (23453 kJ)
Calories from fat	2787.44 Kcal
		% Daily Value*
Total Fat	309.72g	476%
Cholesterol	23.66mg	8%
Sodium	2599.56mg	108%
Potassium	2510.42mg	53%
Total Carbs	668.71g	223%
Sugars	194.22g	777%
Dietary Fiber	44.46g	178%
Protein	100.6g	201%
Iron	33.9mg	188%
Calcium	621.7mg	62%

Amount Per 100 g
Calories	479.92 Kcal (2009 kJ)
Calories from fat	238.81 Kcal
		% Daily Value*
Total Fat	26.53g	476%
Cholesterol	2.03mg	8%
Sodium	222.72mg	108%
Potassium	215.08mg	53%
Total Carbs	57.29g	223%
Sugars	16.64g	777%
Dietary Fiber	3.81g	178%
Protein	8.62g	201%
Iron	2.9mg	188%
Calcium	53.3mg	62%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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