Directions:
- Combine butter, sugar and evaporated milk in medium sauce pan.
- Bring to a boil.
- Boil for five minutes.
- Pour liquid lava over the remaining ingredients that are in a large bowl.
- Beat with a wooden spoon until spreading consistency.
- Spread over cake while stll warm.
- Will tighten up considerably as it cools.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 242.3 Kcal (1014 kJ) | ||
| Calories from fat | 96.68 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.74g | 17% | |
|---|---|---|---|
| Cholesterol | 15.45mg | 5% | |
| Sodium | 12.19mg | 1% | |
| Potassium | 20.66mg | 0% | |
| Total Carbs | 40.7g | 14% | |
| Sugars | 37.25g | 149% | |
| Protein | 1.59g | 3% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.1mg | 2% | |
| Calcium | 17mg | 2% | |
| Amount Per 100 g | |||
| Calories | 379.04 Kcal (1587 kJ) | ||
| Calories from fat | 151.23 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.8g | 17% | |
|---|---|---|---|
| Cholesterol | 24.17mg | 5% | |
| Sodium | 19.06mg | 1% | |
| Potassium | 32.32mg | 0% | |
| Total Carbs | 63.66g | 14% | |
| Sugars | 58.27g | 149% | |
| Protein | 2.49g | 3% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 0.1mg | 2% | |
| Calcium | 26.7mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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